| Product Name: | PrimoSeas Brand Smoked Salmon Sliced Sides 2-4 lbs. |
| Product Species: | Salmon |
| Latin Name: | Salmo Salar |
| Country of Origin: | USA |
| Method of Catch: | Farm Raised |
| Raw Material: | Atlantic Salmon, purified sea salt, natural cane sugar, natural hickory smoke, sodium nitrite |
| Quality: | Premium |
| Size: | 2-4 lbs; Sliced; 3.5 mm thick, short slices |
| Processing: | Cured and smoked. Sliced and vacuum packed. Placed in 45 lb master carton. Cured with purified sea salt and a natural cane sugar, sodium nitrite and cold smoked using natural hickory smoke. |
| Texture: | Firm and springy |
| Color: | 28+ |
| Shelf Life: | Frozen: 24 months; if thawed: 21 days. Open: 4 days |
| Kosher: | Kof-K Kosher |
| Primary Packaging: | IVP packed in 45 lbs master carton |
| Product Labeling: | Each case labeled with weight and batch number |
| Health Quality Specs: | Microbiological Properties of Raw: TPC < 50,000 cfu/g; coliforms <50 mpn/g |
| Quality Assurance: | HACCP Certified Program SQF Certificate Number (GFSI): 640700 FDA Plant Number: 10193445160 USDC Plant Number: 1458 EU Certificate Number: 3004184945 External Audits by Cerco |
Here at D&E; Import, we understand that you always have a choice as to where to purchase your seafood. We value each and every customer and welcome the opportunity to service you on a regular basis.